You must be logged in to post a review.
BROWN BROS SPK MOSCATO
$15.99
A wine of universal appeal, serve well chilled and enjoy while young and vibrant. ABV: 7%
Related products
-
ELEPHANT HILL SYRAH HB 750ML
Rated 0 out of 5$31.99Elephant Hill are a Hawke’s Bay producer with class and style. They set the bar sky high when it comes to quality. That might be something to do with their German owners, Roger and Reydan Weiss, that spare no expense in running this state of the art winery located on the stunning Te Awanga coastline, and boast one of the finest winery restaurants in NZ! Elephant Hill Syrah
Using fruit sourced from their Gimblett, Bridge Pa and spectacular Te Awanga vineyards right on the Hawke’s Bay coastline, using entirely hand picked fruit, aged 18 months in French oak. In their own words the Elephant crew call this “luscious and elegant, a true Elephant Hill Syrah.“.
Drink it now or chuck it in your cellar and let it develop over the next ten years. If you’re in the Bay swing by this place (not long ago voted NZ’s top winery restaurant in Cuisine magazine) and grab a feed paired with these world class wines. They highly recommend a glass of this Syrah with Hereford fillet, artichoke, duck liver palate and truffle porcini crumb. Divine!
-
LINDAUER BRUT 200ML
Rated 0 out of 5$15.99 – $90.00Price range: $15.99 through $90.00Lindauer Brut Cuvée is made from traditional champagne grape varieties, Chardonnay and Pinot Noir, and uses the authentic method of bottling the wine for its second fermentation, a technique that creates the sparkle and distinctive yeasty flavours.
-
BROWN 1889 SHIRAZ 750ML
Rated 0 out of 5$17.99Shiraz, the Australian name for the Syrah grape, is one of the oldest known grape varieties. Shiraz is responsible for many of the France’s best known and highly acclaimed red wines. It has also made itself very much at home within the wide range of soils and climates of Australia’s diverse viticultural regions. ABV: 14.5% -
PEPPERJACK SHIRAZ 750ML
Rated 0 out of 5$22.99Rich dark red in colour with a dark purple rim, the nose shows rich concentrated red and blue fruits, dark chocolate and rich mocha notes with hints of spice and cedary oak. The palate is rich and plush with good structure. There is a concentrated layer of berry fruit and oak which is balanced with the fine tannins to give length and power while finishing soft and full of flavour. This wine can be enjoyed now but will also improve with careful cellaring.
Reviews
There are no reviews yet.