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BROWN BROTHERS PROSECCO 750ML
$16.99
Add some bubbles to any occasion with this quality prosecco. This sparkling white wine is incredibly crisp and soft on the palate with subtle flavours of lemons and pear.
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CHURCH ROAD HB SYRAH 750ML
$18.99Add to cartSyrah is fast becoming the star of the Hawke’s Bay wine scene and this Church Road Syrah has been absolutely nailing it over the last few years as one of the top Syrahs around under $20.
You might remember the 2015 vintage took out the “Best Red Wine Buy of the Year” in Michael Cooper’s Wine Buyers Guide for 2017 – other Syrah producers in the region must be seriously scratching their heads wondering how they do it at such a keen price! The ’16 made an appearance in Cuisine magazine’s 2018 Syrah tasting, scored 4 Stars & Best Buy. The 2017 made the shortlist again for Michael Cooper’s Best Red Wine Buy of the Year for 2019.
A silky, supple red with a touch of spice that will leave you grabbing a second glass in a flash! This is the style of red to be pairing with cuts of good old Kiwi lamb and game meats like duck and venison.
ELEPHANT HILL SYRAH RESERVE 750ML
$49.99Add to cartA marvellous Syrah offering richness, structure and balance. Rich and concentrated with blackberry, plum, green peppercorn and spice. It is a wine that will keep improving and we recommend to cellar up to 2030 with proper cellaring. 56% Syrah from Bridge Pa Triangle, 30% Te Awanga and 14 % Gimblett Gravels with 1% Viognier co-fermentation.
This wine aged 19 months in 25% new French oak.AWARDS
Gold Medal – Drinks Business Global Syrah Master 2018
5 Stars, 19.0/20 – Raymond Chan Wine Review
96 points – Sam Kim Wine Orbit
5 Stars – Michael CooperCRAGGY RANGE SYRAH GIM GV 750ML
$32.99Add to cartProduced from the gravelly soils of the Gimblett Gravels, this distinct Syrah shows an aromatic lift of floral and pepper aromatics with lushness and elegance on the palate.
The vines originate from a Heritage clone of Syrah brought to New Zealand around 150 years ago.
Gimblett Gravels is a designation encompassing a centuries old dried river bed in Hawke’s Bay that is believed to be the first in the New World where the ultimate boundary is defined by a distinct soil type. The vines are planted in the stoniest parts of the vineyard to a heritage clone of Syrah brought to New Zealand in the 1840s.
TASTING NOTE
Deepest red with a vibrant purple hue. Beautiful aromatics of violet, dark rose, freshly cracked pepper and boysenberry. Wonderful fruit purity on the palate balanced with precise acidity and fine, dusty tannins for a long, elegant finish.CLOUDY BAY PINOT NOIR
$49.99Add to cartSettled weather over flowering led to high potential crops, fruit thinning was widely employed to reduce yield and achieve optimum vine balance. Fastidious canopy management throughout the mild and sunny growing season ensured fruit developed, then ripened, at an ideal rate. The excellent weather during the ripening season was interrupted by rain events during the harvest. The single-minded quality focus of the viticulture and winemaking teams, with hour by hour assessment, led to optimum picking decisions. Our low-yielding, early-ripening vineyards with their open canopies, stood us in good stead in what was a tricky vintage across Marlborough and New Zealand.
OLD NORTH ROAD PINOT GRIS 750ML
$11.99 – $130.00Select options This product has multiple variants. The options may be chosen on the product pagePale yellow in colour, the nose delivers mango, papaya and apricot fruits with a mineral undertone. The palate is generous and full with a crisp, clean finish.
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