You must be logged in to post a review.
DEVIL’S STAIRCASE PINOT NOIR CENTRAL OTAGO 750ML
$24.99
Deep bright ruby red. Black Doris plums, blueberries and bramble-fruit. Very fruity, rich and supple with finely balanced acid and firm tannins.
Alcohol: 13%
Related products
-
MT DIFFICULTY BANNOCKBURN PINOT NOIR 750ML
$43.99Add to cartTHIS VINTAGE HAS PRODUCED A PINOT NOIR DISPLAYING OPULENT RICH AROMATICS; LUSH DARK FRUITS OF THE FOREST DOMINATE THE AROMA AND THESE ARE UNDERPINNED BY SWEET BROWN SPICE NOTES. THE WINE DISPLAYS LOVELY ELEGANCE AND FLOW WITH STRIKING PRECISION AND CLARITY. ON THE PALATE IT KICKS OFF WITH A PLUSH DENSE FRUIT OF THE FOREST ENTRY, THIS PLUSHNESS THEN MOVES BEAUTIFULLY INTO THE MID PALATE, AFTER WHICH FINE ELEGANT TEXTURAL TANNINS FRAME FRUIT AND ACIDITY ON A LENGTHY FINISH.
-
VILLA MARIA PB SYRAH 750ML
$16.99Add to cartThe nose of this wine displays good depth and complexity with bright berry fruit, violet and savoury pepper aromas. The palate features plum fruit, spice and wild herb notes, complemented by silky smooth tannins. This is a supple wine which displays sheer drinkability. Ideal with most red meats, game and a variety of cheeses.
-
ROARING MEG PINOT NOIR 750ML
$28.99Add to cartThis wine highlights the cool nature of the season with densely perfumed, wild black raspberry and black cherry along with a hint of complex dried herb. The wine has a supple dark cherry entry with focused flow through the mid palate. Lovely ripe textural tannins rise gracefully out of the mid-palate to finish the wine. These tannins are balanced by the wine’s acidity and more berry fruit.
-
CRAGGY RANGE SYRAH GIM GV 750ML
$32.99Add to cartProduced from the gravelly soils of the Gimblett Gravels, this distinct Syrah shows an aromatic lift of floral and pepper aromatics with lushness and elegance on the palate.
The vines originate from a Heritage clone of Syrah brought to New Zealand around 150 years ago.
Gimblett Gravels is a designation encompassing a centuries old dried river bed in Hawke’s Bay that is believed to be the first in the New World where the ultimate boundary is defined by a distinct soil type. The vines are planted in the stoniest parts of the vineyard to a heritage clone of Syrah brought to New Zealand in the 1840s.
TASTING NOTE
Deepest red with a vibrant purple hue. Beautiful aromatics of violet, dark rose, freshly cracked pepper and boysenberry. Wonderful fruit purity on the palate balanced with precise acidity and fine, dusty tannins for a long, elegant finish.
Reviews
There are no reviews yet.